CBCo Brewing
Barrel Project III 'Aurum' Wild Ale
- ABV: 5.3%
- Limited Edition
Description
Description
Our third barrel project release is a long time in the making. A mixed culture golden ale, aged in combination of Chardonnay and Pinot Noir barrels for 24 months. It’s been expertly blended and then bottle conditioned with rooftop honey, made by bees living near our Port Melbourne brewery.
Tasting Points: Bright golden and assertively sour from aging with lactobacillus & pediococcus along supporting funk character from two brettanomyces strains. Honey provides balancing floral notes and a hint of perceived sweetness in this fully attenuated and complex golden wild ale.

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WA |
VIC |
QLD |
NSW |
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CBCo Margaret River |
Cellarbrations Daylesford |
Blacksheep Newmarket |
Liquor Emporium St Peters |
Cellarbrations Alkimos |
Cellarbrations Point Cook |
Malt Traders Southbank |
Oldfield Cellars |
Cellarbrations Carlisle |
Chas Cole Geelong |
Tugun Beach Cellars |
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Cellarbrations Morris Place |
The Bottle'O Sanctuary Lakes |
Saccharomyces Café |
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Commune Wine Store |
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Doubleview Cellars |
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Liberty Liquors |
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Liquor Barons Carlisle |
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Liquor Barons Connolly |
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Liquor Barons Duncraig |
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Liquor Barons Marmion |
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Liquor Barons South Street (Beaconsfield) |
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Liquor Barons Windsor |
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Old Bridge Como |
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Old Bridge Freo |
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Porters Claremont |
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The Landing |