Brewed with krush & nectaron hops for a hazy, juicy, fruity, easy drinking beer best enjoyed whenever.
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Perfect for sunny days, backyard BBQs and good times—this beer’s best enjoyed whenever.
A beef burger from CBCo Port Melbourne, or the twice cooked lamb shoulder from CBCo Margaret River.
Brewed with Centennial, Mosaic, Krush, and Nectaron hops, this Hazy XPA is bursting with juicy tropical fruit, citrus, and stone fruit aromas.